I just learned and made my Mom's famous potato porridge and it was absolutely delicious! I couldn't be more proud of myself and I cannot wait until the next time I make it again.
To make, you will need : chicken, ripped plantains, potatoes, pepper, onions, maggie, salt, and palm oil
***You can also add bitterleaf or any other seasonings you like. The dish is very flexible so feel free to add your own personal touches***
Below are some pictures of the steps :)
|
Start with an empty pot |
|
Add your chopped potatoes |
|
Add 2 cubes of a maggie, half size regular onions, salt, and pepper |
|
Add the plantains |
|
Steam chicken with onions, peppers, salt, and maggie then separate the chicken broth |
|
Add the de-boned chicken and chicken broth |
|
Cover the pot and allow it to cook 45minutes to 1 Hour or until Potatoes are soft |
|
Stir to mash the potatoes and plantains then Add Palm Oil |
|
Stir Until Color is Even |
|
Let it cool and enjoy!!
Check out the rest of the blogs for more post! Comment, Contact and share!
Pending Recipes-->Want recipes for soups and other things? Let me know!
|
Yorkamazing <3
Tried and tested!!!! This recipe is the bomb dot com. It tasted sooo good!! Thanks for sharing!
ReplyDeleteAWESOME!! I am so glad you loved it!!! :) :) Thank you for letting me know you tried it!
ReplyDeleteAre the plantains cooked or raw before you add them to the pan?
ReplyDeleteThey are raw. Just peel them and wash and they are ready to be added :)
DeleteBy the way, the really ripe plantains are better for the sweetness.
DeleteThis comment has been removed by a blog administrator.
ReplyDeleteThank you for the opportunity! I deleted the comment for privacy reasons but I will email you. Thank you once again! :)
DeleteDo you first add water nd when ar u gonna add the oil didn't really show
ReplyDeleteHello, I usually only cook the dish with the chicken broth as the source of water but if your potatoes are not soft and you think the dish will burn, please add water to fully cook the potatoes and plantains.
DeleteWhen the potatoes are soft, then you will mash the entire pot, and ADD the palm oil AFTER you mash and mix everything in the pot. I hope this answers your question. :) Thanks for reading!
Are the potatoes sweet potatoes
ReplyDeleteNo, regular potatoes
DeleteSensational! I made mine with sweet potatoes and i added "ugu" leaves and dried fish
ReplyDeleteaww! Awesome! Thank you for trying it and for letting me know! I would've loved to taste yours! It sounds delicious! My mom often adds dried fish too and other scented leafs :)
Delete@ Feefe, thanks. Wish you tasted it too, but I'm sure you can make a better one too. Thanks for sharing mum's recipe. If there is more, please do let us know. (lol) Peace
ReplyDeletelol! Will do. If I get enough requests I will post more food recipes. I haven't posted anymore just because I'm not sure what to post. lol If anyone is interested in soup recipes (River State), just let me know and I will gladly post them: Okra, Vegetable, Egusi, Ogbonon, etc. Also Beans recipe (with plantains), gizdodo, etc.
DeleteI tried this with sweet potatoes and it tasted amazing! Thanks for the recipe!
ReplyDeleteDonate your Kidney with the sum of $450,000.00 in Kokilaben Hospital India ,Email: kokilabendhirubhaihospital@gmail.com
ReplyDeleteWhatsApp +91 7795833215